Filet-O’Fish®, a McDonald’s Seafood Classic

McDonald’s Filet-O-Fish is a classic seafood sandwich. It has satisfied customers for decades. Filet-O Fish® is made from wild Alaskan Pollock and topped with tartar and American cheese. It’s a great alternative to traditional chicken or burgers.

Price and availability

• Price: $4.59. Prices may vary by location.
• Combo Meal price: $7.59. (Includes medium fries, a drink and a beverage).

Filet-O-Fish is available at McDonald’s all day. With Mobile Order &Pay, you can easily order through the McDonald’s App and redeem points for free menu options.

What’s in the Filet-O-Fish?

Filet-O Fish® is made from simple ingredients of high quality for a satisfying and fresh seafood experience.

1. Wild-Caught Alaskan Pollock Fillet

The fillet is made of wild Alaskan Pollock, which is sustainable. A crispy golden coating gives it a pleasing crunch.

• Ingredients: Alaskan Pollock, water, wheat, yellow corn, modified corn starch (corn flour), salt, and leavening agent.

Contains: Fish, Wheat.

2. Steamed Bun

The soft, warm bun enhances the texture and feel of the sandwich.

• Ingredients include: enriched wheat flour (wheat, malted barley, niacin mononitrate (thiamine mononitrate), riboflavin (folic acid), riboflavin mononitrate (thiamine mononitrate), water, yeast (yeast extract), soybean oil (salt), and calcium propionate.

Contains: Wheat, Soy.

3. Tangy Tartar Sauce

Tartar sauce, a rich and creamy condiment that complements the fish fillet, is flavorful and creamy.

• Ingredients: Egg yolks (water, lemon juice, onion powder), soybean oil and pickles (cucumbers with vinegar, salt and spices).

Contains: Egg, Soy.

4. American Cheese

A single slice melty American Cheese adds richness, creamy texture and creaminess.

• Ingredients include: milk, cream, sodium citrate and salt. Also, there are enzymes, citric acids, enzymes from soy, lecithins, and colors added.

Contains: Milk, Soy.

Nutritional Information

Here is the nutritional breakdown of Filet O’Fish®:

Nutrient	Quantity per Serving	% Daily Value
Calories	380 kcal	20%
Total Fat	19 g	24%
Saturated Fat	4.5g	23%
Trans Fat	0 g	–
Cholesterol	50 mg	17%
Sodium	590 mg	26%
Total Carbohydrates	39 g	14%
Dietary fiber	1 g	4%
Sugars	5 g	–
Protein	15 g	30%
Calcium	200 mg	15%
Iron	2 mg	10%
Potassium	220 mg	5%

Allergen Information

Filet-O-Fish contains the following allergens.

Component	Ingredients	Allergens
Fish Fillet	Alaskan Pollock wild-caught, with breading.	Fish and Wheat
Steamed Bun	Soybean oil and enriched wheat flour	Wheat and Soy
Tartar Sauce	Soybean oil, egg yolks, pickles.	Eggs and Soy
American Cheese	Milk, cream cheese cultures, and soy lecithin.	Milk, Soy

Allergen	Filet-O-Fish® contains a variety of fishes.
Milk	Yes
Eggs	Yes
Wheat/Gluten	Yes
Soy	Yes
Fish	Yes
Peanuts	No.
Tree Nuts	No.
Shellfish	No.

Cross-Contact Notice

McDonald’s Kitchens are equipped to handle allergens, such as fish, milk, wheat, soy and eggs. Cross-contact is possible, even though care is taken in preparation. McDonald’s customers with severe food allergies are advised to consult staff members or the allergen guide.

Why Choose Filet-O-Fish?

Filet-O-Fish® is the perfect sandwich for anyone looking for something lighter and based on seafood. The flaky, crispy fillet of fish, the creamy tartar and melting cheese make this a delicious and satisfying meal. For a full seafood experience, pair it with fries and drink.

You can also read our conclusion.

McDonald’s filet-o-fish® brings the freshest seafood flavors to the forefront. Get rewards when you order today through the McDonald’s App. Get this famous sandwich now!